Description
Sivasakthi Appalam is the main dish on Indian meal. A appalam is a thin, crisp, disc-shaped food from the Indian subcontinent made from peeled black g flour (urad flour), fried or cooked with dry heat.
Sivasakthi Appalam is the main dish on Indian meal. A appalam is a thin, crisp, disc-shaped food from the Indian subcontinent made from peeled black g flour (urad flour), fried or cooked with dry heat.
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